May 22, 2020
I had the incredible opportunity to talk with Becky from Sherm’s catering how COVID-19 is going to affect their work as caterers once weddings & events are back in full swing. Becky mentions a lot of the handwashing/cleanliness standards people are having to implement into their daily lives were standard practice for Sherm’s before, but Becky goes through some of the considerations that they have to provide the same level of experience and service for their weddings while making sure you and your guests are safe. If you have a wedding coming up, this is going to be so valuable as you navigate what adjustments you have to make to your dinner and cocktail hour!
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